Chapter Seven
Common Problems in Mud Stove Use
Building a stove or even purchasing one does not necessarily mean that it will be used. This is partly
because the users may feel that the stoves do not satisfy all their needs. Perceived benefits may not e
achieved if the dimensions are not correct or if the stove is not appropriate. Below are some
responses to the most common questions.
Q My stove crumbled and was destroyed when pounded food on it. What do you think
went wrong?
A It may be possible that the thickness of the walls is not adequate and therefore not strong
enough to hold the weight of the pot. For your next stove ensure that the thickness is not less
than the width of your hand.
Q Lately, my kitchen gets very smoky when I use my stove. What could be the problem?
A One reason might be that there are no smoke vents in your stove to allow enough circulation
of air.
Figure 7.1 High smoke levels in the kitchen may be due to lack of smoke
Q Is it advisable to use only one pot if my stove has two pot holes?
A No it is not. You should use both of them at the same time or cover the second hole with a pot
full of water to avoid smoke passing through it. It helps to prevent the loss of heat and
therefore ensures efficiency.
Figure 7.2 A deep fire chamber delays the cooking process
Q I find it difficult to light my new stove. If it lights, it is very smoky and the fire does not
burn well. What could be the problem?
A The most common problem is related to the pot rests the size of the pot rests determine the
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